We use cookies
We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.
By clicking "Accept", you agree to our use of cookies.
Our cookie policy.
Chicken & Herb Spring Medley
0 Likes
Prep Time:
20 minutes
20 minutes
Cook Time:
17 minutes
17 minutes
Total Time:
37 minutes
37 minutes
Delicious and quick chicken and veggie meal, perfect year-round.
Ingredients:
- 1 pound boneless, skinless chicken thighs
- 1 onion, diced
- 1 cup frozen mixed vegetables (carrots, corn, peas, and string beans)
- 1 cup UNCLE BEN'S® Flavor Infusions Chicken & Herb Rice
Instructions:
- Heat the oil in a skillet over medium-high heat and add the chicken.
- Once the chicken is beautifully browned, incorporate the onions and sauté for approximately 2 minutes.
- Combine a colorful assortment of mixed vegetables with UNCLE BEN'S® Flavor Infusions Chicken & Herb Rice and water for a delicious and satisfying meal.
- Bring the mixture to a boil, then lower the heat to medium and let it simmer with the lid on for 15 minutes or until the water has been absorbed. Serve and savor!
Similar Recipes
- 35min
Asparagus & smoked chicken pasta salad
Spring herb pasta salad with asparagus and chicken.
- 85min
Herb chicken meatballs
Try tasty herby chicken meatballs by MasterChef contestant Daniel Churchill for a family favorite meal.
- 55min
Barbecued herb chicken with tomato couscous
Irresistible barbecue chicken paired with flavorful tomato couscous.
- 35min
Garlic and thyme chicken skewers
Skewered herb chicken strips wrapped in warm tortillas with fresh spring salad.
- 40min
Makrut lime chicken with herb and mango salad recipe
Create a delicious Thai dish with fragrant lime leaves and creamy coconut milk.