adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Chicken Julienne
Chicken Julienne
0 Likes
Prep Time:
15 minutes
Cook Time:
20 minutes
Total Time:
35 minutes
Creamy Parmesan baked chicken - a simple and delicious weeknight meal.
Ingredients:
  • 0.5 cup butter, melted
  • 0.5 cup all-purpose flour
  • 1 pound skinless, boneless chicken breasts, cut into strips
  • 2 tablespoons fresh lemon juice
  • 1 cup heavy cream
  • 0.5 cup grated Parmesan cheese
  • 1 dash paprika, for garnish
Instructions:
  • Preheat the oven to a toasty 400 degrees F (200 degrees C) and give a gentle greasing to a baking dish.
  • Prepare a dredging station with separate shallow dishes for the butter and flour. Coat chicken strips evenly with flour, then butter, before placing them in a baking dish. Drizzle with lemon juice and season with salt and pepper. Pour heavy cream over the chicken and evenly sprinkle with Parmesan cheese and paprika.
  • Bake in the oven until the cheese is melted and the cream is bubbling, approximately 20 minutes.

Similar Recipes