Name: Chilean Pebre
Prep time: 10 min
Total time: 10 min
Yield: 1
Cuisine: chilean
Ingredients: 0.5 cup chopped cilantro; 0.25 cup olive oil; 0.25 cup red wine vinegar; 1 tomato, chopped; 1 small onion, chopped; 1 lemon, juiced; 2 chile peppers, seeded and chopped; 2 tablespoons minced garlic; salt and pepper to taste

Chilean Pebre

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Prep Time:
10 minutes

Total Time:
10 minutes

Chilean Pebre: zesty side perfect for empanadas or bread.

Ingredients:

0.5 cup chopped cilantro
0.25 cup olive oil
0.25 cup red wine vinegar
1 tomato, chopped
1 small onion, chopped
1 lemon, juiced
2 chile peppers, seeded and chopped
2 tablespoons minced garlic
salt and pepper to taste

Instructions:

Mix together fresh cilantro, fruity olive oil, tangy red wine vinegar, ripe tomato, pungent onion, zesty lemon juice, spicy chile peppers, garlic, and a pinch of salt and pepper in a bowl until well blended.

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