adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Chinese Sweet and Sour Chicken
Chinese Sweet and Sour Chicken
0 Likes
Prep Time:
10 minutes
Cook Time:
40 minutes
Total Time:
110 minutes
Effortlessly marinated Chinese sweet and sour chicken for a quick and delicious dinnertime dish.
Ingredients:
  • 0.5 cup soy sauce
  • 0.5 cup white sugar
  • 0.25 cup vinegar
  • 1 tablespoon cornstarch
  • 1 tablespoon cold water
  • 1.5 teaspoons chopped fresh ginger
  • 1 clove garlic, crushed
  • 4 skinless, boneless chicken breast halves
Instructions:
  • In a bowl, mix together soy sauce, sugar, vinegar, cornstarch, cold water, ginger, garlic, and black pepper. Add chicken breasts to the marinade and ensure they are well coated.
  • Combine the marinade and chicken in a 9x9-inch square baking dish. Chill in the refrigerator for 1 hour, covered.
  • Preheat the oven to 325°F (165°C) for the perfect cooking temperature.
  • Roast the marinated chicken in the oven until fully cooked and juices run clear, approximately 40 minutes, flipping once during cooking for even browning.

Similar Recipes