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Choc-strawberry hearts
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Prep Time:
15 minutes
Cook Time:
Total Time:
15 minutes
Create heart-shaped treats for friends on Valentine's Day.
Ingredients:
  • 4 strawberries
  • 2 slices high fibre white bread
  • 20.00 ml chocolate hazelnut spread
Instructions:
  • Rinse 4 strawberries and cut a V-shape in the tops to remove the green stems, creating a heart shape. Slice the strawberries thinly lengthwise. Use an 8cm heart-shaped cutter to cut 2 hearts from high-fiber white bread slices. Spread 1 tablespoon of chocolate hazelnut spread on the bread hearts and arrange the strawberry slices on top, slightly overlapping.

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