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Chunky Peppermint Fudge Dream Cookies
Chunky Peppermint Fudge Dream Cookies
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Prep Time:
50 minutes
Total Time:
50 minutes
Make giant triple chocolate mint cookies.
Ingredients:
  • 3/4 cup packed brown sugar
  • 3/4 cup granulated sugar
  • 1/2 cup shortening
  • 1 teaspoon vanilla
  • 2 eggs
  • 2 oz unsweetened baking chocolate, melted, cooled
  • 2 1/4 cups Gold Medal™ all-purpose flour
  • 1 teaspoon baking soda
  • 2 packages (4.67 oz each) foil-wrapped rectangular créme de menthe thin chocolate mints, unwrapped, coarsely chopped
  • 1 1/2 cups semisweet chocolate chunks
Instructions:
  • Preheat your oven to 350°F. In a large bowl, use an electric mixer on medium speed to combine brown sugar, granulated sugar, butter, shortening, vanilla, and eggs until smooth. Mix in melted baking chocolate. Gradually add flour and baking soda on low speed until well combined. Set aside 1 cup of chopped mints and fold the rest along with chocolate chunks into the dough.
  • Drop 1/4 cupfuls of dough onto ungreased cookie sheets, spacing them 2 inches apart.
  • Bake for 11 to 15 minutes until cookies' centers are no longer moist (avoid overbaking). Sprinkle with reserved mints right away. Let cool for 1 minute, then transfer to wire racks.

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