adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Cinnamon Apple Crisp
0 Likes
Prep Time:
20 minutes
Total Time:
1 hour 5 minutes
Indulge in a nostalgic dessert with a crispy brown sugar topping over a blend of tart apples and sweet cinnamon syrup.
Ingredients:
  • 5 to 6 cups sliced baking apples (4 medium)
  • 1 cup Gold Medal™ whole wheat flour
  • 3/4 cup packed brown sugar
  • 1/3 cup butter or margarine, melted and cooled
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • 3/4 teaspoon salt
  • 1/2 teaspoon ground nutmeg
  • 1 egg
  • Ice cream, if desired
Instructions:
  • Preheat the oven to 350°F.
  • Place the apples neatly in an ungreased 8x8x2 inch square baking dish.
  • Mix the rest of the ingredients, excluding the ice cream, until crumbly; scatter over the apples. Bake for 35 to 45 minutes or until the apples are soft. Serve hot with a scoop of ice cream.

Similar Recipes