Name: Cocktail sauce
Prep time: 70 min
Total time: 70 min
Yield: 1
Ingredients: 65g (1/4 cup) whole-egg mayonnaise; 60ml (1/4 cup) tomato sauce; 60ml (1/4 cup) Thickened Cream; 12.20 gm Worcestershire sauce; 1.30 gm red Tabasco pepper sauce

Cocktail sauce

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Prep Time:
70 minutes

Cook Time:

Total Time:
70 minutes

Elevate your Easter seafood with zesty cocktail sauce.

Ingredients:

65g (1/4 cup) whole-egg mayonnaise
60ml (1/4 cup) tomato sauce
60ml (1/4 cup) Thickened Cream
12.20 gm Worcestershire sauce
1.30 gm red Tabasco pepper sauce

Instructions:

In a bowl, mix mayonnaise, tomato sauce, cream, Worcestershire sauce, and Tabasco sauce. Season with pepper, cover, and refrigerate for 1 hour to enhance the flavors.

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