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Cottage Fruit Salad
Cottage Fruit Salad
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Prep Time:
35 minutes
Total Time:
35 minutes
Creamy cottage cheese with toasted pecans over fresh fruit—a deliciously nostalgic treat!
Ingredients:
  • 2 cups fat-free cottage cheese
  • 2/3 cup Yoplait® 99% Fat Free creamy strawberry banana yogurt (from 2-lb container)
  • 1/4 cup chopped pecans, toasted if desired
  • Lettuce leaves
  • 6 cups cut-up fresh fruit (peaches, nectarines, pears, bananas, pineapple, raspberries, strawberries and/or blueberries)
Instructions:
  • Combine the cottage cheese, yogurt, and pecans in a medium bowl, stirring until well mixed.
  • Line 6 individual plates with lettuce. Divide 1 cup of fruit equally among the plates. Top each plate with 1/2 cup of cottage cheese mixture. Serve immediately.