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Cream cheese and tuna wraps
Cream cheese and tuna wraps
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Prep Time:
10 minutes
Cook Time:
Total Time:
10 minutes
Whip up these quick and delicious wraps for a satisfying meal on the go.
Ingredients:
  • 180g spreadable light cream cheese
  • 1 x 125g can corn kernels, drained
  • 1 x 100g can tuna in springwater, drained
  • 40.00 ml chopped fresh chives
  • 10.60 gm fresh lemon juice
  • 2 slices lavash bread
Instructions:
  • In a bowl, mix together cream cheese, corn, and tuna. Add chives and lemon juice, then spread the mixture over lavash bread. Roll up tightly to seal the filling inside. Cut each roll into 4 pieces and arrange on a serving plate. Enjoy!