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15 minutes
15 minutes
30 minutes
- 1 egg
- 1 (8 ounce) package cream cheese
- 1 cup margarine
- 0.75 cup white sugar
- 0.75 cup packed brown sugar
- 2.5 cups all-purpose flour
- 1 teaspoon baking powder
- 0.5 teaspoon salt
- 2 cups milk chocolate chips
- Preheat your oven to 375 degrees F (190 degrees C) and generously grease your cookie sheets, then set them aside.
- Mix cream cheese, margarine, white sugar, and brown sugar until smooth. Blend in egg and vanilla. Stir in dry ingredients until well combined. Gently fold in chocolate chips. Use a rounded teaspoon to drop dough onto ungreased cookie sheets.
- Place in the warm oven for 15-18 minutes, or until the edges turn golden brown.
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