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Creamy Chipotle Chicken
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Prep Time:
15 minutes
15 minutes
Cook Time:
360 minutes
360 minutes
Total Time:
375 minutes
375 minutes
Slow-cooked chipotle chicken in creamy sauce served with rice for a smoky, flavorful meal.
Ingredients:
- 4 skinless, boneless chicken breast halves
- 0.25 cup melted butter
- 2 cloves garlic, minced
- 1 (10.75 ounce) can condensed cream of chicken soup
- 0.5 cup chicken broth
- 1 (8 ounce) package cream cheese, cut into cubes
- 3 chipotle peppers in adobo sauce, minced
- 1 tablespoon adobo sauce from chipotle peppers
Instructions:
- Place chicken breasts in the slow cooker, brush with butter, and season with salt, pepper, and minced garlic. Pour in condensed soup and chicken broth, then add cream cheese, chipotle peppers, and adobo sauce. Gently stir the mixture to combine.
- Simmer gently, covered, for 6 hours on Low heat.
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