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Crispy Turnip "Fries"
Crispy Turnip "Fries"
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Prep Time:
25 minutes
Cook Time:
20 minutes
Total Time:
45 minutes
Crispy turnip fries - a tasty, low-carb twist on classic French fries.
Ingredients:
  • 3 pounds turnips
  • 1 tablespoon vegetable oil
  • 0.33333334326744 cup grated Parmesan cheese
  • 1 teaspoon garlic salt
  • 1 teaspoon onion powder
Instructions:
  • Preheat the oven to 425°F (220°C) and line a baking sheet with aluminum foil, lightly greasing it.
  • Peel turnips and cut into sticks, about 1/3 inch by 4 inches in size. Toss with vegetable oil in a large bowl until evenly coated.
  • Mix Parmesan, garlic salt, paprika, and onion powder in a resealable plastic bag by shaking until fully blended.
  • Add the turnips to the bag and give them a good shake to ensure they are evenly coated with the spices.
  • Gently transfer the mixture onto the lined baking sheet.
  • Roast in the preheated oven until golden and tender, approximately 20 minutes. Serve promptly.

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