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Cuban Midnight Sandwich
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Prep Time:
20 minutes
Cook Time:
5 minutes
Total Time:
25 minutes
Grilled Hoagie Rolls filled with ham, turkey, and melted Swiss cheese.
Ingredients:
  • 5 tablespoons Italian dressing
  • 4 hoagie rolls, split lengthwise
  • 4 tablespoons prepared mustard
  • 0.5 pound thinly sliced deli turkey meat
  • 0.5 pound thinly sliced cooked ham
  • 0.5 pound thinly sliced Swiss cheese
  • 1 cup dill pickle slices
  • 0.5 cup olive oil
Instructions:
  • Combine mayonnaise and Italian dressing in a small bowl. Spread the mixture on hoagie rolls and top with mustard. Layer turkey, ham, and cheese on each roll, then place dill pickle slices on top. Close the sandwiches and brush tops and bottoms with olive oil before cooking.
  • Preheat a non-stick skillet over medium-high heat. Add sandwiches to the skillet. Cook for 2 minutes, pressing with a foil-covered plate. Flip and cook for another 2 minutes, or until cheese is melted. Remove from heat, plate, and slice diagonally before serving.

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