Name: Devils on horseback
Total time: 30 min
Yield: 1
Ingredients: 24 quality prunes; 24 blanched whole almonds; extra virgin olive oil; 12 rashers of higher-welfare smoked streaky bacon

Devils on horseback

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Total Time:
30 minutes

Ingredients:

24 quality prunes
24 blanched whole almonds
extra virgin olive oil
12 rashers of higher-welfare smoked streaky bacon

Instructions:

Remove pits from the prunes and make a small cut. Season almonds with sea salt, drizzle with oil, and stuff inside the prunes. Cut bacon slices in half crosswise, then wrap each prune. Arrange on a lined baking tray, cover, and refrigerate. When ready to cook, preheat oven to 190ºC/375°F/gas 5 and take the prunes out of the fridge. Bake for 15 to 20 minutes, or until bacon is crispy. Serve promptly.

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