adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Divine Summertime Chicken Sandwich
Divine Summertime Chicken Sandwich
0 Likes
Prep Time:
10 minutes
Cook Time:
20 minutes
Total Time:
30 minutes
Delicious stovetop grilled chicken sandwich with creamy herb spread on French bread.
Ingredients:
  • 4 ounces cream cheese, softened
  • 4 teaspoons dried dill weed, divided
  • 4 tablespoons minced garlic, divided
  • 2 skinless, boneless chicken breast halves
  • 2 tablespoons butter, softened
  • 1 small tomato, sliced
  • 2 leaves lettuce
  • 4 thick slices French bread
Instructions:
  • Combine the cream cheese, 2 teaspoons of dill, and 2 tablespoons of garlic in a medium bowl; set aside.
  • Infuse the chicken with the aromatic flavors of garlic and dill.
  • In a skillet over medium heat, melt 1 tablespoon of butter. Cook the chicken until it's no longer pink in the center and the juices run clear, approximately 8 minutes on each side. Use an instant-read thermometer to ensure the chicken reaches an internal temperature of at least 165°F (74°C) before removing it from the pan.
  • Spread the remaining butter on one side of each slice of bread. Toast the buttered bread in the skillet until golden, approximately 2 minutes.
  • Take out the bread from the skillet. Evenly spread half of the cream cheese mixture on the untoasted sides of 2 slices of bread. Layer lettuce, tomato slices, chicken breast, and top with the remaining bread slices.

Similar Recipes