adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Double Cheese Casserole
0 Likes
Prep Time:
10 minutes
Cook Time:
45 minutes
Total Time:
55 minutes
Easy and delicious lasagna-inspired dish with creamy cheeses like cream cheese and cottage cheese for a lighter option. Picky eaters approved! Top with Parmesan for extra flavor.
Ingredients:
  • 1 (12 ounce) package uncooked egg noodles
  • 1 pound lean ground beef
  • 1 large onion, diced
  • 1 (15 ounce) can tomato sauce
  • 4 ounces cream cheese
  • 12 ounces cottage cheese
  • 1 (8 ounce) container sour cream
Instructions:
  • Preheat your oven to a cozy 350 degrees F (175 degrees C).
  • Prepare the egg noodles following the instructions on the package.
  • As noodles cook, sauté beef and onion in a skillet until browned. Reduce heat, mix in tomato sauce, simmer for 1 minute. Add cream cheese and cottage cheese, blend well. Combine with cooked noodles and sour cream, then transfer to a casserole dish.
  • Place in the oven at 350 degrees F (175 degrees C) for 30 minutes until golden brown. Season to perfection with a sprinkle of salt and pepper.

Similar Recipes