Name: Drambuie sour
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1
Ingredients: 70g (1/3 cup) caster sugar; 80ml (1/3 cup) water; 185ml (3/4 cup) Drambuie; 125ml (1/2 cup) fresh lemon juice; 1 egg white; Ice cubes

Drambuie sour

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Prep Time:
5 minutes

Cook Time:
5 minutes

Total Time:
10 minutes

Invigorating cocktail to kick off any party.

Ingredients:

70g (1/3 cup) caster sugar
80ml (1/3 cup) water
185ml (3/4 cup) Drambuie
125ml (1/2 cup) fresh lemon juice
1 egg white
Ice cubes

Instructions:

In a small saucepan, gently heat sugar and water until sugar dissolves and the liquid thickens, about 4 minutes. Allow to cool for 15 minutes before using.
Combine sugar syrup, Drambuie, lemon juice, egg white, and ice in a cocktail shaker. Shake vigorously until perfectly mixed. Strain into glasses and enjoy.

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