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Strawberries with Drambuie
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Prep Time:
5 minutes
5 minutes
Cook Time:
5 minutes
5 minutes
Total Time:
10 minutes
10 minutes
Elegant way to enjoy strawberries: shot glasses with Drambuie and toasted almonds.
Ingredients:
- 1 orange
- 2 x 250g punnets strawberries, washed, hulled
- 60ml (1/4 cup) Drambuie
- 20.00 ml flaked almonds
Instructions:
- Zest the orange using a zester, then juice the orange and set aside 60ml (1/4 cup) of the juice.
- Combine the rind, reserved orange juice, strawberries, Drambuie, and sugar in a glass or ceramic bowl. Chill in the fridge for 30 minutes to let the flavors meld.
- Toast almonds in a frying pan over low heat, stirring occasionally, for about 2 minutes until golden and fragrant. Remove from heat and set aside.
- Divide the strawberry mixture into serving glasses. Top with almonds and serve promptly.
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