Name: Easy, Tangy Hollandaise Sauce
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 1
Ingredients: 0.5 cup very cold butter, divided; 2 egg yolks; 1.5 tablespoons fresh lemon juice; 1.5 tablespoons water; 1 pinch ground cayenne pepper, or more to taste

Easy, Tangy Hollandaise Sauce

0 Likes

Prep Time:
5 minutes

Cook Time:
10 minutes

Total Time:
15 minutes

Make tangy hollandaise sauce with just one saucepan and five ingredients for a perfect brunch addition.

Ingredients:

0.5 cup very cold butter, divided
2 egg yolks
1.5 tablespoons fresh lemon juice
1.5 tablespoons water
1 pinch ground cayenne pepper, or more to taste

Instructions:

In a saucepan over low heat, melt 1/4 cup butter with egg yolks, lemon juice, and water. Stir constantly for about 5 minutes. Then, add the remaining 1/4 cup butter and continue to stir until melted and well combined for another 5 minutes. Season with cayenne pepper.

Similar Recipes

70min
Lemon Delight
Easy, tangy lemon dessert with creamy goodness. No-fuss, improves with time.
70min
Spicy Baked Beans
Easy, tangy sweet baked beans with a hint of jalapeno - ideal for BBQs.
250min
Easy Slow Cooker Sweet and Sour Pork Chops
Tender slow cooker pork chops in sweet and tangy sauce made with brown sugar, ketchup, onion, and lemon juice. Effortlessly delicious!
50min
The best summer burger
Craft the ultimate summer burger with a zesty tangy sauce.
15min
Easy Orange Cranberry Glaze
Elevate your holiday feast with a simple and tangy cranberry-orange glaze made with cranberry sauce, orange juice, brown sugar, and cinnamon for a burst of flavor.

We use cookies

Categories & Keywords

Similar Recipes

Lemon Delight

Spicy Baked Beans

Easy Slow Cooker Sweet and Sour Pork Chops

The best summer burger

Easy Orange Cranberry Glaze