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Easy 3-ingredient caramel recipe
Easy 3-ingredient caramel recipe
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Prep Time:
2 minutes
Cook Time:
6 minutes
Total Time:
8 minutes
Indulgent caramel sauce, ideal for drizzling over ice cream, cakes, and puddings. Serve warm over apple cakes for a decadent treat. For a pourable consistency, heat it up, but handle with care. To thicken for scooping, let it cool.
Ingredients:
  • 252.50 gm thickened cream
  • 180.00 gm brown sugar, extra
  • 100g butter, chopped
Instructions:
  • In a saucepan over medium heat, melt butter with cream and sugar, stirring constantly for 2 to 3 minutes until smooth.
  • Bring the mixture to a boil, then lower the heat and let it simmer gently for 2 minutes before transferring it to a bowl.

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