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Easy Garden Green Beans
Easy Garden Green Beans
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Prep Time:
10 minutes
Cook Time:
10 minutes
Total Time:
30 minutes
Elevate green beans with Parmesan, garlic, and white wine vinegar for a versatile and flavorful dish.
Ingredients:
  • 1 pound fresh green beans, trimmed
  • 3 tablespoons olive oil
  • 3 tablespoons freshly grated Parmesan cheese
  • 2 tablespoons white wine vinegar
  • 3 cloves garlic, sliced
  • 1 pinch ground black pepper
  • 2 tablespoons chopped fresh parsley
Instructions:
  • Collect all your fresh and high-quality ingredients.
  • 1. Set up a steamer in a saucepan, ensuring the water level is just below the steamer. 2. Bring the water to a boil. 3. Add green beans, cover, and steam for about 5 minutes until they reach your preferred level of tenderness.
  • Move the steamed green beans to a serving bowl, then drizzle with olive oil, sprinkle with Parmesan cheese, white wine vinegar, minced garlic, salt, and pepper. Mix well until all the ingredients coat the green beans evenly. Allow to sit for 10 minutes before serving.
  • Before serving, discard the garlic slices and sprinkle with fresh parsley for a vibrant finish.
  • Savor and relish!

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