We use cookies
We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.
By clicking "Accept", you agree to our use of cookies.
Our cookie policy.
Easy Ham and Noodles
0 Likes
Prep Time:
10 minutes
10 minutes
Cook Time:
30 minutes
30 minutes
Total Time:
40 minutes
40 minutes
Revive leftover ham in a creamy Cheddar and mushroom casserole with egg noodles and sweet green peas.
Ingredients:
- 2 cups cooked egg noodles
- 1 cup cubed, cooked ham
- 0.5 cup cubed Cheddar cheese
- 1 (10.75 ounce) can condensed cream of mushroom soup
- 0.5 (10.75 ounce) can milk
Instructions:
- Preheat your oven to 375°F (190°C) for the perfect cooking temperature.
- Combine noodles, ham, cheese, soup, and milk in a 9x9 inch casserole dish until evenly mixed.
- Roast in a preheated oven at 375°F (190°C) for 25-30 minutes.
Similar Recipes
- 45min
Grandmother's Polish Cabbage and Noodles
Polish-inspired comfort meal using cabbage, pasta, and ham. Perfect for quick, easy dinners and utilizing leftover ham.
- 50min
Creamy Ham Casserole
Delicious ham and vegetable casserole with noodles - a wholesome and easy meal using leftovers.
- 20min
Ham and macadamia pesto zoodles recipe
Delicious zucchini noodles paired with savory Christmas ham create a quick and delectable family meal.
- 31min
Corn, ham and noodle omelette
Try this easy and affordable pantry omelette for a delicious breakfast on a budget.