adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Easy Taco Casserole
Easy Taco Casserole
0 Likes
Prep Time:
5 minutes
Cook Time:
15 minutes
Total Time:
20 minutes
Quick and delicious taco casserole with flavorful ground beef, black beans, salsa, tortilla chips, and gooey cheese - perfect for a family-friendly meal in just 20 minutes!
Ingredients:
  • 1 pound lean ground beef or ground chuck
  • 1 (1-ounce) envelope taco seasoning mix
  • 1 medium red onion, finely chopped, divided
  • 2 cups mild chunky salsa
  • 1 (15-ounce) can black beans, drained and rinsed
  • 4 cups sturdy tortilla chips (about 3 1/2 oz.)
  • 4 ounces pre-shredded Mexican 3-cheese blend (about 1 cup)
  • 1/2 cup shredded iceberg lettuce
  • 1/2 cup chopped tomatoes
  • 1/3 cup sour cream
Instructions:
  • Get ready to broil delicious dishes by preheating your oven to the highest setting with a rack positioned 8 inches away from the heat source.
  • Sear the beef: In a large ovenproof skillet over medium-high heat, cook the beef with taco seasoning and about 1 cup of onion. Stir frequently until the beef is browned and onion is translucent, 6 to 7 minutes. Keep the juices in.
  • Stir in the salsa and beans, then reduce the heat to medium. Cook and stir occasionally until the sauce thickens and the flavors blend, approximately 3 minutes.
  • Gently mix in the tortilla chips. Sprinkle with cheese and place under the broiler. Cook until cheese is melted, about 2 to 3 minutes. Garnish with lettuce, tomatoes, sour cream, and the rest of the diced onion. If you enjoyed the dish, please rate and comment below!

Similar Recipes