adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Easy Upside-Down Pizza Casserole
Easy Upside-Down Pizza Casserole
0 Likes
Prep Time:
10 minutes
Cook Time:
25 minutes
Total Time:
35 minutes
Try this delicious upside-down pizza casserole with savory mushrooms, flavorful ground beef, and briny olives - a new family favorite!
Ingredients:
  • 1.5 pounds lean ground beef
  • 1 (15 ounce) can pizza sauce
  • 1 (4 ounce) can sliced mushrooms, drained
  • 0.25 cup sliced pitted ripe olives
  • 1 cup shredded mozzarella cheese, or more to taste
  • 1 (10 ounce) can refrigerated biscuit dough
Instructions:
  • Preheat your oven to a toasty 400 degrees F (200 degrees C).
  • Sear beef in a hot skillet until golden and crumbly, about 5-7 minutes. Remove excess grease.
  • Combine the sauce, mushrooms, and olives with the beef in the skillet. Cook and stir for about 2 minutes until heated through. Transfer the mixture to a 2-quart rectangular baking dish and sprinkle with mozzarella cheese. Enjoy!
  • Gently press down on each biscuit and place on top of the cheese.
  • Bake in the preheated oven until biscuits are a beautiful golden brown, about 15-17 minutes.

Similar Recipes