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Easy Yet Romantic Filet Mignon
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Prep Time:
5 minutes
Cook Time:
15 minutes
Total Time:
20 minutes
Quick and tasty broiled dish served with buttery mashed potatoes and lemony green beans.
Ingredients:
  • 2 (8 ounce) (1 inch thick) filet mignon steaks
  • 2 teaspoons olive oil
  • 0.25 teaspoon onion powder
  • Salt and pepper to taste
  • 2 tablespoons minced shallot
  • 2 slices bacon
Instructions:
  • Preheat oven on broil setting with rack at the highest position.
  • Coat steaks generously with olive oil, then season with onion powder, salt, and pepper. Wrap each steak with a savory slice of bacon and secure with a toothpick.
  • 1. Arrange steaks on a broiler pan and broil for 5-7 minutes. Flip steaks, sprinkle tops with shallots, and broil for another 5-7 minutes, or until cooked to your preference.

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