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5 minutes
125 minutes
- 1 (8 ounce) jar dried beef
- 0.25 cup Italian-style salad dressing
- 2 (8 ounce) packages cream cheese, softened
- Combine the dried beef, Italian-style dressing, and cream cheese in a food processor and blend until smooth. Transfer the mixture to a medium bowl and refrigerate until it firms up enough to shape into a ball, approximately 2 hours.
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