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Fantastic Mexican Dip
Fantastic Mexican Dip
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Prep Time:
20 minutes
Cook Time:
5 minutes
Total Time:
25 minutes
Spicy cream cheese and sour cream base topped with taco beef, lettuce, cheese, and tomato - perfect for dipping tortilla chips!
Ingredients:
  • 2 pounds lean ground beef
  • 1 (16 ounce) jar taco sauce
  • 1 (16 ounce) container sour cream
  • 1 (8 ounce) package cream cheese, softened
  • 1 (1 ounce) package taco seasoning mix
  • 1 (16 ounce) package shredded Cheddar cheese
  • 1 cup shredded lettuce
  • 1 tomato, cubed
  • 2 green onions, sliced
  • 1 (2 ounce) can sliced black olives, drained
Instructions:
  • In a hot skillet, brown and crumble the ground beef for 5-7 minutes. Drain off any excess fat, then mix in the taco sauce and set aside.
  • Combine sour cream, cream cheese, and taco seasoning in a large bowl, ensuring they are thoroughly mixed. Spread the mixture evenly on the bottom of a medium serving dish.
  • Spread a layer of sour cream mixture on the bottom, then top with beef mixture, Cheddar cheese, and lettuce. Finish off with fresh tomato, green onions, and savory black olives.

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