adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Fermented Elderberry Syrup
Fermented Elderberry Syrup
0 Likes
Prep Time:
10 minutes
Total Time:
20170 minutes
Indulge in our delicious elderberry syrup recipe, infused with deep flavors through a hands-off fermenting process. Plus, enjoy the added benefit of probiotics.
Ingredients:
  • 450 grams black elderberries, from 1-1/2 pounds frozen elderberries (if frozen, rinse and then thaw overnight in the fridge)
  • 450 grams (2 cups plus scant 1/4 cup) sugar
Instructions:
  • For frozen elderberries, rinse under cool water, then thaw in a fine mesh strainer over a bowl in the refrigerator overnight to prevent sitting in liquid.
  • Mix together the elderberries and sugar in a clean, 2-quart sterilized jar, layering them alternately starting with sugar. Leave the lid loosely closed (if screw cap, don't tighten fully; if rubber ring closure, remove the ring and close without securing), give it a gentle shake to coat berries in sugar, then store in a cool, dark pantry.
  • Check the jar daily and shake it to redistribute the sugar. Gradually, on days 3 to 5, expect a significant amount of liquid to be extracted from the berries, potentially leading to fermentation by day 4.
  • Allow the mixture to ferment until gently bubbling, stirring occasionally to ensure even fermentation. Check the jar daily for a week to a week and a half, as some sugar may settle at the bottom.
  • Strain the berries from the liquid after two weeks of bubbling, or wait an extra week if needed. My syrup yielded about 1 1/2 cups; your yield may vary.
  • Store the syrup in an airtight bottle, such as a swing top, and keep it in the fridge. Place the berries in an airtight container and store in the refrigerator for up to 3 months or freeze for up to 1 year. Show your love for the recipe by leaving a star rating below!

Similar Recipes