Name: Fish fingers with corn dip
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 1
Ingredients: 10 fish fingers; 1 x 310g can creamed corn; 16.50 gm sweet chilli sauce; 1 tsp dried chives

Fish fingers with corn dip

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Prep Time:
5 minutes

Cook Time:
10 minutes

Total Time:
15 minutes

Elevate fish fingers with zesty corn salsa for a gourmet twist!

Ingredients:

10 fish fingers
1 x 310g can creamed corn
16.50 gm sweet chilli sauce
1 tsp dried chives

Instructions:

Prepare the fish fingers as per package instructions or until fully cooked. Allow them to cool for a bit. In the meantime, heat creamed corn in a saucepan over medium heat. Stir in sweet chili sauce and chives, cooking for 2 minutes until heated. Serve the corn in a bowl alongside the fish fingers.

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