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Five-Ingredient Monkey Bread
Five-Ingredient Monkey Bread
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Prep Time:
5 minutes
Cook Time:
35 minutes
Total Time:
40 minutes
Easy monkey bread with fluffy biscuit dough and sweet cinnamon glaze.
Ingredients:
  • 3 (10 ounce) packages refrigerated biscuit dough
  • 0.75 cup white sugar
  • 3 tablespoons ground cinnamon
  • 0.5 cup margarine
Instructions:
  • Preheat the oven to 350°F (175°C) and grease a tube pan. Combine 3/4 cup of sugar with cinnamon.
  • Using kitchen shears, cut the biscuits into quarters. Dip the shears in water after each cut to prevent stickiness. Coat the biscuit pieces in the sugar mixture and arrange them in the prepared pan. Repeat with the remaining biscuit pieces.
  • Melt margarine and combine with 3/4 cup sugar; drizzle over biscuits in pan.
  • Place in the hot oven and bake for 30-35 minutes.