adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Five-Layer Salad
0 Likes
Prep Time:
10 minutes
Total Time:
25 minutes
Revamp your salad game with a vibrant carrot and cabbage slaw - ready in just 20 minutes!
Ingredients:
  • 1 cup frozen sweet peas
  • 1 tablespoon water
  • 1/3 cup plain fat-free yogurt
  • 1/4 cup reduced-fat mayonnaise (do not use salad dressing)
  • 1 tablespoon cider vinegar
  • 2 teaspoons sugar
  • 1/2 teaspoon salt
  • 3 cups (from 16-oz bag) coleslaw mix (shredded cabbage and carrots)
  • 1 cup shredded carrots (2 medium)
  • 1 cup halved cherry tomatoes
Instructions:
  • Place peas and water in a small microwavable bowl. Cover with microwavable plastic wrap, leaving a small vent to release steam. Microwave on High for 4 to 6 minutes, stirring halfway through, until peas are tender. Drain and allow to cool.
  • In a small bowl, combine yogurt, mayonnaise, vinegar, sugar, and salt.
  • In a 1 1/2- or 2-quart glass bowl, beautifully layer coleslaw mix, carrots, tomatoes, and peas. Drizzle the delicious mayonnaise mixture over the top. Chill for 15 minutes. Gently toss before serving.

Similar Recipes