Name: Fresh Peach Salsa
Prep time: 20 min
Total time: 1 h 20 min
Yield: 1
Cuisine: southwestern
Ingredients: 2 cups chopped fresh or frozen (thawed) peaches; 1/4 cup finely chopped red bell pepper; 2 to 4 tablespoons grapefruit juice; 4 teaspoons chopped fresh cilantro; 2 medium green onions, chopped (2 tablespoons); Dash of salt

Fresh Peach Salsa

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Prep Time:
20 minutes

Total Time:
1 hour 20 minutes

Delicious Fresh Peach Salsa adds a zesty touch to chicken or fish, easy to make and lasts a week in the fridge. Irresistible on any dish!

Ingredients:

2 cups chopped fresh or frozen (thawed) peaches
1/4 cup finely chopped red bell pepper
2 to 4 tablespoons grapefruit juice
4 teaspoons chopped fresh cilantro
2 medium green onions, chopped (2 tablespoons)
Dash of salt

Instructions:

Combine all ingredients in a sleek glass or modern plastic bowl.
Chill in the fridge for at least 1 hour to let the flavors meld together.

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