We use cookies
We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.
By clicking "Accept", you agree to our use of cookies.
Our cookie policy.
45 minutes
- 1 kg mixed frozen berries and cherries
- 100 g sugar (I used a mixture of golden caster, soft brown and demerara)
- ½ an orange
- 50 g unsalted butter (cold)
- 100 g plain flour
- 100 g flaked almonds
- Preheat the oven to 200°C/400°F/gas 6. In a saucepan, combine frozen berries, half the sugar, and orange juice. Cook on medium heat for 5 to 8 minutes until sugar dissolves and fruit softens. Remove from heat and cool. Mix butter and flour until crumbly, then add almonds and remaining sugar. Pour berry mixture into a baking dish and top with crumble mixture. Bake for 25 to 30 minutes until golden. Serve with vanilla ice cream.
Similar Recipes
- 515min
Just Peachy Freezer Oatmeal Cups
Wholesome frozen oatmeal with peaches, almonds, and choice of fruit. Evaporated milk for added creaminess; regular milk also a delicious option.
- 195min
Spiced whisky fruitcake
Fruit and spice cake that can be prepped 6 months before Christmas and frozen.
- 65min
Lamb, cauliflower and pumpkin scroll recipe
Savory and sweet spiced mince dish that can be prepped in advance, frozen for up to 3 months, and easily baked after thawing overnight.
- 10min
Frozen smoothie packs
Create grab-and-go smoothie packs in freezer: berry bliss, tropical treat, green meanie flavors. Ideal for quick healthy breakfast or snack.
- 4hr55min
Strawberry and Peach Cream Trifle
Create a quick and tasty dessert with vanilla pudding mix, frozen pound cake, fresh fruit, whipped cream, and almonds.