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Fruity summer cooler
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Prep Time:
5 minutes
Cook Time:
Total Time:
5 minutes
Refreshingly sweet summer cocktail with a citrus twist using Cointreau and vermouth infused with seasonal fruits.
Ingredients:
  • 8 strawberries, plus extra sliced strawberries to serve
  • 125ml vermouth
  • 125ml gin
  • 80ml cointreau
  • 1 orange, thinly sliced
  • 1/2 Lebanese cucumber, sliced
  • Handful of mint leaves
  • 700ml lemonade, chilled
Instructions:
  • Blend fresh strawberries into a smooth puree. Strain the puree through a sieve using a spoon to press out the juice. Return the strained puree to the blender and blend with vermouth, gin, and liqueur until combined.
  • Begin by generously filling a large jug with ice. Drop in some fresh orange slices, crisp cucumber, fragrant mint, and a few more luscious strawberries. Pour in the gin concoction and finish by adding lemonade to the brim. Serve this refreshing drink in chilled glasses.

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