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Sangria Cocktail
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Prep Time:
15 minutes
Total Time:
15 minutes
Spanish wine punch with chopped fruit and sparkling water - perfect for a refreshing summer cooler.
Ingredients:
  • 0.75 cup superfine sugar
  • 1 cup tap water
  • 1 orange, sliced
  • 1 lime, sliced
  • 5 (750 milliliter) bottles red wine
  • 12 cubes ice cubes
  • 6 fluid ounces sparkling water
  • 1 cup fresh raspberries, blackberries, blueberries, or halved strawberries
Instructions:
  • Combine sugar and tap water in a large pitcher until sugar is dissolved. Add orange and lime slices, then pour in wine. Stir in ice cubes until cold, then top with sparkling water. Serve in red-wine glasses, garnished with fresh berries in each glass.