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Garden-Fresh Lasagna
Garden-Fresh Lasagna
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Prep Time:
25 minutes
Total Time:
30 minutes
Make quick and delicious stove-top lasagna in 30 minutes using Hamburger Helper®.
Ingredients:
  • 1 lb lean (at least 80%) ground beef
  • 2 1/2 cups hot water
  • 1/2 cup milk
  • 1 box Hamburger Helper™ lasagna
  • 1/2 teaspoon dried oregano leaves
  • 1/4 teaspoon garlic powder
  • 1 small tomato, coarsely chopped (1/2 cup)
  • 1 small bell pepper, coarsely chopped (1/2 cup)
  • 1 small zucchini, thinly sliced (1 cup)
  • 1 cup shredded mozzarella cheese (4 oz)
Instructions:
  • In a large skillet, sauté the beef over medium-high heat for 5 to 7 minutes, stirring occasionally, until fully cooked; then, drain off any excess fat.
  • Combine hot water, milk, uncooked pasta, sauce mix (from Hamburger Helper box), oregano, and garlic powder in a pot. Bring to a boil, stirring occasionally.
  • Lower the heat and simmer while covered for 5 minutes, making sure to stir occasionally. Add tomato, bell pepper, zucchini, and cheese. Cover and simmer for another 5 minutes, stirring occasionally. Remove from heat and let it sit uncovered (the sauce will thicken). Stir it well before serving.

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