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Garlic Herbed Chicken
Garlic Herbed Chicken
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Prep Time:
10 minutes
Cook Time:
60 minutes
Total Time:
70 minutes
Mouthwatering grilled chicken with garlic and tarragon.
Ingredients:
  • 6 cloves garlic, crushed
  • 2 teaspoons dried tarragon
  • 1 tablespoon freshly ground black pepper
  • 0.5 cup olive oil
  • 4 skinless, boneless chicken breast halves
Instructions:
  • Prepare the grill by preheating it on high heat and lightly oiling the grate.
  • Whisk garlic, dried tarragon, salt, ground black pepper, and olive oil in a small bowl until combined.
  • Lay each chicken breast half on a piece of foil big enough to wrap around it and brush the chicken with the garlic mixture.
  • Wrap the chicken securely in foil and grill it for about 40 minutes.
  • Take the chicken off the grill and discard the foil and juices. Put the unwrapped chicken back on the grill. Brush it frequently with the remaining garlic mixture and flip it regularly. Cook each side for 5 to 10 minutes until it reaches your preferred level of doneness.

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