adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Gluten-free chocolate hazelnut friands
0 Likes
Prep Time:
5 minutes
Cook Time:
20 minutes
Total Time:
25 minutes
Gluten-free friands, a quick and delicious treat for everyone in under 25 minutes.
Ingredients:
  • 5 egg whites
  • 125.00 gm hazelnut meal (ground hazelnuts)
  • 187.50 gm gluten-free pure icing sugar, sifted
  • 165.00 ml gluten-free plain flour
  • 150g butter, melted, cooled
  • 125.00 ml white choc chips
  • 125.00 ml milk choc chips
  • gluten-free pure icing sugar, for dusting
Instructions:
  • Preheat your oven to 190°C/170°C fanforced and line a 12-hole muffin pan with paper cases that hold 1/3 cup each.
  • In a large bowl, whip egg whites until frothy. Mix in hazelnut meal, icing sugar, flour, vanilla, and butter until just combined. Gently fold in choc chips. Fill prepared pan with batter.
  • Bake for 20 minutes or until a skewer inserted in the center comes out clean. Allow to rest in the pan for 2 minutes, then transfer to a wire rack to cool. Dust with icing sugar before serving.

Similar Recipes