Name: Goats cheese and turkey puffs with quince paste
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 1
Ingredients: 1 sheet frozen ready-rolled puff pastry, just thawed; Goats cheese, softened; Quince paste; Turkey breast, shaved; 1 fresh continental parsley sprig

Goats cheese and turkey puffs with quince paste

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Prep Time:
10 minutes

Cook Time:
5 minutes

Total Time:
15 minutes

Transform your deli meats into delectable canapés.

Ingredients:

1 sheet frozen ready-rolled puff pastry, just thawed
Goats cheese, softened
Quince paste
Turkey breast, shaved
1 fresh continental parsley sprig

Instructions:

1. Preheat your oven to 220°C. 2. Cut the freshly thawed sheet of frozen ready-rolled puff pastry into 5cm squares. 3. Bake in the oven for about 5 minutes or until the pastry is puffed and turns golden. 4. Allow the pastry to cool completely. 5. Top each pastry square with softened goat cheese, a slice of quince paste, shaved turkey breast, and a sprig of fresh continental parsley.

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