Name: Gooey Chocolate Icing
Yield: 1
Ingredients: 1 (14 ounce) can sweetened condensed milk; 1 tablespoon water; 0.125 teaspoon salt; 2 (1 ounce) squares unsweetened chocolate; 0.5 teaspoon vanilla extract

Gooey Chocolate Icing

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Decadent chocolate icing perfect for sheet cakes. Easy to make and irresistibly gooey.

Ingredients:

1 (14 ounce) can sweetened condensed milk
1 tablespoon water
0.125 teaspoon salt
2 (1 ounce) squares unsweetened chocolate
0.5 teaspoon vanilla extract

Instructions:

Use a double boiler to melt chocolate with milk, water, and salt until thick. Remove from heat, cool slightly, then stir in vanilla.
Cover your cake with a generous spread or a beautiful drizzle.

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