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Gorgeous Greek salad
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Total Time:
15 minutes
Vibrant Greek salad bursting with bold fresh flavors.
Ingredients:
  • 1 cucumber
  • 4 tomatoes on the vine
  • 1 green pepper
  • 6 black olives (stone in)
  • 1 red onion peeled
  • extra virgin olive oil
  • freshly ground black pepper
  • red wine vinegar
  • 1 lemon
  • 200 g feta cheese
  • 1 few sprigs of flowering oregano
  • 1 small bunch of fresh mint
Instructions:
  • Score the cucumber skin with a fork, then slice it diagonally. Roughly chop the tomatoes, deseed and slice the pepper, and add to a salad bowl with the chopped vegetables. Pit the olives and tear them into the bowl. Slice the red onion thinly or use a speed peeler, then add to the bowl with olive oil, black pepper, and red wine vinegar. Mix well and squeeze lemon juice over it. Break the feta in half, place it on top, sprinkle oregano, drizzle more oil, and garnish with mint leaves.

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