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Greek Scrambled Eggs
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Prep Time:
10 minutes
10 minutes
Cook Time:
5 minutes
5 minutes
Total Time:
15 minutes
15 minutes
Elevate your breakfast with tangy feta cheese for a flavorful twist, no extra salt necessary.
Ingredients:
- 1 tablespoon butter
- 1 teaspoon water
- 0.5 cup crumbled feta cheese
Instructions:
- In a skillet over medium-high heat, melt butter. Mix eggs and water, then pour into skillet. Sprinkle in feta cheese, cook while gently stirring to scramble. Season with salt and pepper.
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