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Green Tomato and Bacon Soup
Green Tomato and Bacon Soup
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Prep Time:
15 minutes
Cook Time:
55 minutes
Total Time:
70 minutes
Hearty green tomato soup with bacon, red onion, and garlic for a flavorful and satisfying dish.
Ingredients:
  • 8 slices bacon, cut into bite-size pieces
  • 1 small red onion, chopped, or more to taste
  • 3 cloves garlic, minced, or more to taste
  • 5 cups chopped green tomatoes
  • 3 cups vegetable broth
  • 0.5 teaspoon celery salt, or more to taste
  • 1 bay leaf, or more to taste
  • freshly ground black pepper to taste
Instructions:
  • Cook the bacon in a stockpot over medium-low heat, stirring occasionally, until it starts to brown, which should take around 5 minutes.
  • Sauté onion and garlic until onion is tender and bacon is crispy, approximately 5 to 7 minutes.
  • Combine green tomatoes, vegetable broth, celery salt, bay leaf, and black pepper in a pot. Bring to a boil, then simmer until tomatoes are tender, around 40 minutes.

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