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Grilled Mango Ham Steak
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Prep Time:
20 minutes
Total Time:
20 minutes
Grilled ham steak with mango-cloves sauce; ready in just 20 minutes for a quick, tropical delight.
Ingredients:
  • 1 tablespoon packed brown sugar
  • 1 tablespoon butter or margarine
  • Dash ground cloves
  • 1 cup refrigerated sliced mango (from 1 lb 8-oz jar), cut into desired thickness
  • 1 ham steak, 1/2 inch thick (about 1 1/4 lb)
  • 1 lime, cut into wedges
Instructions:
  • Preheat gas or charcoal grill. Cook brown sugar, butter, cloves, and mango in a saucepan over medium heat for about 5 minutes, stirring occasionally, until mango is heated through. Cover to keep warm.
  • Grill the ham over medium heat, turning once, until thoroughly heated, for 8 to 10 minutes. Cover the grill for best results.
  • Drizzle the luscious mango sauce over the succulent ham and adorn with fresh lime wedges.

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