adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Grilled Steak Caesar Salad
0 Likes
Prep Time:
30 minutes
Total Time:
30 minutes
Savory, cheesy Caesar beef delight!
Ingredients:
  • 1/4 cup olive or vegetable oil
  • 1/4 cup fat-free cholesterol-free egg product
  • 1 tablespoon lemon juice
  • 1 teaspoon Dijon mustard
  • 1 teaspoon anchovy paste
  • 1 large clove garlic, finely chopped
  • 1 lb boneless beef top sirloin steak, 1 inch thick
  • 1 tablespoon freshly ground pepper
  • 1 head romaine lettuce, torn into bite-size pieces
  • 1 cup garlic-flavored croutons
  • 1/2 cup shredded Parmesan cheese (2 oz)
Instructions:
  • Prepare the grill for direct heat. Shake all dressing ingredients in a tightly covered container until fully blended. Chill in the refrigerator until ready to serve.
  • Season beef liberally with freshly cracked black pepper. Grill covered over medium heat for 15 to 18 minutes until medium rare (160°F), flipping once. Slice beef thinly against the grain before serving.
  • Combine crisp romaine lettuce, crunchy croutons, flavorful cheese, and zesty dressing in a spacious bowl. Arrange succulent beef slices on top. Optionally, garnish with more shredded Parmesan cheese. Enjoy your delicious salad!

Similar Recipes