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Ground Chicken Taco Burgers
Ground Chicken Taco Burgers
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Prep Time:
15 minutes
Cook Time:
10 minutes
Total Time:
25 minutes
Spicy Mexican chicken burgers with taco seasoned ground chicken, topped with pepper Jack, avocado, jalapeños, and salsa for a fiery flavor explosion.
Ingredients:
  • 1 pound ground chicken
  • 0.5 small onion, diced
  • 1 teaspoon minced garlic
  • 0.5 (1 ounce) package dry taco seasoning mix
  • 1 egg
  • salt and pepper, to taste
  • 4 wheat hamburger buns, toasted
  • 4 slices pepperjack cheese
  • 1 avocado - peeled, pitted and sliced
  • 0.25 cup chopped jalapeno pepper
  • 0.5 cup salsa, or to taste
Instructions:
  • Preheat the outdoor grill to medium-high heat and oil the grate lightly. Position it 4 inches from the heat source.
  • Combine the ground chicken, onion, garlic, taco seasoning, and egg in a bowl, mixing well. Season with salt and pepper. Divide the mixture into 4 equal parts and shape them into soft patties.
  • Grill chicken patties until fully cooked, about 5 to 8 minutes per side. Place each patty on a hamburger bun, add cheese, avocado slices, jalapeño peppers, and salsa to taste. Top with the other half of the bun and serve.

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