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5 minutes
5 minutes
- 1 large slice crusty bread
- 1 (2 ounce) individual cup prepared guacamole, or about 1/4 cup homemade guacamole
- 6 slices pickled jalapeno, or to taste
- 1/4 teaspoon chili-lime seasoning (such as Tajin®), or more to taste
- Toast bread as desired and transfer to a plate. Spread guacamole on top, add pickled jalapeno, and sprinkle with Tajin seasoning. Serve promptly.
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