adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Hard Times Creamed Tuna
0 Likes
Prep Time:
5 minutes
Cook Time:
10 minutes
Total Time:
15 minutes
Economical creamy tuna sauce over toast feeds four from one can of tuna.
Ingredients:
  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 1.5 cups milk
  • 1 (5 ounce) can chunk light tuna in water, drained and flaked
  • salt and ground black pepper to taste
  • 4 slices bread, toasted, or to taste
Instructions:
  • Heat butter in a saucepan until melted. Stir in flour until smooth to make a roux. Gradually whisk in milk until thickened, about 5 minutes of simmering.
  • Reduce the heat to medium-low. Gently stir in the tuna to the creamy milk mixture and season with a pinch of salt and pepper. Cook until the tuna is heated through, about 2 to 3 minutes.
  • Top toasted bread with flavorful tuna mixture for a delicious presentation.

Similar Recipes