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Healthy German Chocolate Cake Oatmeal
Healthy German Chocolate Cake Oatmeal
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Prep Time:
10 minutes
Cook Time:
10 minutes
Total Time:
20 minutes
Indulge in a decadent German chocolate cake oatmeal packed with rich flavors.
Ingredients:
  • 0.5 cup rolled oats
  • 1 tablespoon unsweetened cocoa powder
  • 1 tablespoon ground flax seed
  • 1.5 teaspoons maple syrup
  • 0.25 teaspoon vanilla extract
  • 1 pinch salt
  • 1.5 teaspoons honey
  • 2 tablespoons crushed pecans
  • 1 tablespoon unsweetened flaked coconut
Instructions:
  • In a saucepan over medium heat, mix together oats, cocoa powder, flax seed, maple syrup, vanilla extract, and salt. Stir and cook for 10 to 15 minutes until thickened. Transfer to a bowl.
  • In a microwave-safe bowl, melt honey and coconut oil together for about 20 seconds. Drizzle the warm honey mixture over the oatmeal, then sprinkle with pecans and coconut.

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